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EAT THE MEAT
No, really, eat the meat. It is mouthwateringly fresh and real old fashioned slow hickory smoked.
We don't like to brag, but we think it is pretty darn good, so bring your appetite, pull up a chair and see what all the buzz is about.
OLD SCHOOL SMOKIN'
AND WE AINT JOKIN'
"The aroma of smoking meats, gave us a hint of what was to come. The meats sampled were superb. The ribs were done perfectly; the chicken, pork, and chopped brisket were moist and tender. All the meats selected were smoked to pefection, with balanced and light seasoning, that let the true flavor of the meats come through. All the sides were large and very good." Bob Hastings KCBS Master Judge #5886
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